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Black Bean Taco Salad Recipe


Black Bean Taco Salad Recipe

Ingredients

  • 1 pound ground beef
  • 4 cups torn leaf lettuce
  • 1 large tomato, chopped
  • 1 cup canned black beans, rinsed and drained
  • 1/2 cup Catalina salad dressing
  • 4 cups nacho-flavored tortilla chips
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    TOTAL TIME: Prep/Total Time: 20 min.
    MAKES: 4 servings

    Directions

    1. In a large skillet, cook beef over medium heat until no longer pink; drain. In a large bowl, combine the lettuce, tomato, beans and beef. Drizzle with dressing and toss to coat.
    2. Arrange tortilla chips on a serving plate; top with beef mixture. Yield: 4 servings.